Specials

$7 PIZZA & BEER

Celebrate National Pizza Month with your two loves: pizza and beer! Enjoy 2 slices of pizza* with your choice of a 12oz. domestic beer* for only $7!

Offered Monday – Thursday in October from 4pm – 11pm at Pizza

*Selections limited. Dine-in only. Menu items subject to change without notice. While supplies last. Management reserves all rights.


$19.95 PAN SEARED MAHI MAHI

Savor the flavors of the Hawaiian tropics with our pan seared Mahi Mahi dressed with a sweet cilantro Thai chili sauce placed on a bed of vegetable fried rice served with baby bok choy.

Offered Monday – Thursday in October 2014 from 5pm - 11pm at Coyaba Grill

*Dine-in Only. Menu items subject to change without notice. While supplies last. Management reserves all rights.


$3.95 SAUSAGE GRAVY N’ BISCUITS

This classic Southern favorite of country-style sausage gravy poured on top of warm buttermilk biscuits is the perfect start to any morning!

Offered Monday – Thursday in October from 6am – 9am at Coyaba Grill

*Dine-in Only. Menu items subject to change without notice. While supplies last. Management reserves all rights.


$7 PIZZA & BEER

Celebrate National Pizza Month with your two loves: pizza and beer! Enjoy 2 slices of pizza* with your choice of a 12oz. domestic beer* for only $7!

Offered Monday – Thursday in October from 4pm – 11pm at Pizza

*Selections limited. Dine-in only. Menu items subject to change without notice. While supplies last. Management reserves all rights.


$19.95 PAN SEARED MAHI MAHI

Savor the flavors of the Hawaiian tropics with our pan seared Mahi Mahi dressed with a sweet cilantro Thai chili sauce placed on a bed of vegetable fried rice served with baby bok choy.

Offered Monday – Thursday in October 2014 from 5pm - 11pm at Coyaba Grill

*Dine-in Only. Menu items subject to change without notice. While supplies last. Management reserves all rights.


$3.95 SAUSAGE GRAVY N’ BISCUITS

This classic Southern favorite of country-style sausage gravy poured on top of warm buttermilk biscuits is the perfect start to any morning!

Offered Monday – Thursday in October from 6am – 9am at Coyaba Grill

*Dine-in Only. Menu items subject to change without notice. While supplies last. Management reserves all rights.


PASSPORT TO CUISINE

Taste your way to $500 with our 6th Annual Passport to Cuisine, a free culinary tasting event on Saturday, October 25! Pick up your free passport book at the Players Club to plan your route as you go on a food cruise throughout the Casino showcasing all that our restaurants have to offer! After sampling each destination, you’ll receive a stamp. Once your book is full, return it to the Players Club for a chance to win a $500 VISA gift card!

Passport to Cuisine occurs throughout the Casino floor on Saturday, October 25, 2014 from 12pm - 5pm

*Dine-in Only. Must be 21 or older to participate. Must be a Players Club member to participate in promotion. Management reserves all rights.


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