Calendar

$12/LB FUDGE: PEANUT BUTTER EXPLOSION

In celebration of National Peanut Month, we’re offering a variety of peanut butter flavored fudge at just $12/lb!

Offered daily in March, 2015 at Sweet Shoppe

*Menu items subject to change without notice. Management reserves all rights.


$7.95 TURKEY LEG

Enjoy a crispy turkey leg served with mashed potatoes, turkey gravy and corn!

Offered daily in March, 2015 from 11am – 7pm at Island Deli

*Dine-In Only. Menu items subject to change without notice. Management reserves all rights.


$4.95 DONUT BITES

Delight in four delectable donut bites filled with creamy orange mascarpone served with duo dipping sauces of indulgent dark chocolate and sweet raspberry.

Offered daily in March 2015 from 11am – 11pm at Coyaba Grill

*Dine-In Only. Menu items subject to change without notice. Management reserves all rights.


SHAMROCK SPECIAL – IRISH CRÈME MOCHA

Splurge on a simply irresistible cup of a decadent Irish Crème flavored mocha.

Offered daily in March, 2015 at Barista

*Menu items subject to change without notice. Management reserves all rights.


$8.95 LOCO MOCO

This eclectic mix of Asian and American comfort foods is a true Hawaiian favorite, featuring a grilled hamburger patty, two over-easy eggs, brown gravy and a scoop of rice and macaroni salad on the side.

Offered daily in March 2015 from 11am – 11pm at Coyaba Grill

*Dine-In Only. Menu items subject to change without notice. Management reserves all rights.


$24.95 NORTHWEST SEAFOOD STEW

Seafood lovers rejoice! Your mouth will water over our hearty spicy seafood stew featuring Dungeness crab, Manila clams, tender mussels and shrimp-in-the-shell served with a garlic crostini.

Offered daily in March 2015 from 11am – 11pm at Coyaba Grill

*Dine-In Only. Menu items subject to change without notice. Management reserves all rights.


$27.50 BAKED MOROCCAN HALIBUT

Taste the flavors of Morocco in our baked Moroccan halibut, the perfect blend of sweet and tangy spices with a light kick over toasted couscous.

Offered daily in March 2015 from 11am – 11pm at Coyaba Grill

*Dine-In Only. Menu items subject to change without notice. Management reserves all rights.


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