Fresh Romaine salad tossed in a Southwest Ranch dressing. Topped with grilled corn, green chiles, black beans, diced tomatoes, crispy tortilla strips and avocado. Priced at $11.
Offered daily in March at Coyaba Grill from 11 a.m. to 5 p.m.
*Dine-in only. Menu items subject to change without notice. While supplies last. Management reserves all rights.