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Chef Specials

Coyaba Grill

2402 Auburn Way S Auburn, WA 98002

PRIME RIB-EYE CAP STEAK AND SCAMPI

A Prime-aged, premium cut of rib-eye cap steak with a butter garlic sauce. Served with shrimp scampi and a choice of sides with soup or salad. Priced at $35.

Offered Monday – Thursday in March from 5pm – 11pm at Coyaba Grill

*Dine-in only. Menu items subject to change without notice. While supplies last. Management reserves all rights.

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